HOW TO MAKE RICE PUDDING

Delicious plain, but even better when combined with a fruit puree or a huge blob of jam, rice pudding is one of the simplest desserts that you could ever wish to make for your baby.

Step : You will need
50 g pudding rice 570 ml baby's usual milk 50 g caster sugar 3 drops vanilla essenc

1. Step 1: Rice Pudding

   Mix the milk with the rice, sugar and the drops of vanilla essence in a bowl and stir together well. Transfer to a suitable dish depending on which cooking method you are going to use.

2. 
   If using a microwave set to high (in a 600 watt microwave, less in a higher powered oven) and cook uncovered for 40 mins. Stir well at regular intervals to avoid the pudding sticking together too much or overflowing!

3. 
   If using a conventional oven, place the mixed ingredients into a buttered, ovenproof dish, cover with foil and place on the middle shelf of a pre-heated oven to 160 degrees centigrade. Cook for one and a half to two hours, stirring once or twice.