INGREDIENTS:
1 small zucchini (grated) 1/4 cup feta (crumbled) 1/2 cup flour 1 egg 1 green onion (chopped) 1 handful dill (chopped) salt and pepper to taste 2 tablespoons oil
DIRECTIONS:
1. Mix the zucchini, feta, flour, egg, green onions, dill, salt and pepper in a bowl. 2. Heat the oil in a pan. 3. Spoon the zucchini mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.
0 comments:
Post a Comment